Sunday 29 June 2014

Thanks and Credits

So, this is the end of this blog! Hope you've learnt something and enjoyed browsing through this website. As long as you follow these tips, you'll be in the pink of health and as fit as a fiddle! 

Photo credits to Google Images.
Some of the Information credited to Google.



Thank you! 


FITT Principle - Tips while Planning and Exercising

Every brief bounds of activity offers benefits - This shows that you need not have 1 hour of activity in each day in 5 days a week. You should spread your time wisely depending on your daily schedule. Maybe, you can only have 15 minutes of activities on Monday followed by 45 minutes of activities on the next day. No matter whether you exercise everyday, as long as you have at least a total of 5 hours of exercise or physical activities planned.

Time - Plan your time wisely for your own activities. Look at your schedule before deciding the activities planned. Make sure that you have enough time and try to squeeze in bits and parts of physical exercise in your schedule. Don't make exercising an excuse for not going to work/ school/ classes, not doing house chores/ homework/ assignments and so on.



Determination - Even though you are bound to be really fatigue while you are exercising, make sure that you do not stop and have the correct mindset that you are doing this for your own good and not because you are forced to. Hang in there and keep going, it will all be worth it.

Interest- Build interest for the activity you are about to do. When you build interest, you feel that you are having fun instead of actually being tormented. 

Discipline - Simply do not procrastinate!

Know your own body - If you feel like you are going to pass out, quickly stop to take a rest. After each activity you carry out, try to endure to build stamina, after a few exercises you will notice you are about to carry out activities of a greater intensity level. Consult your doctor or a specialist before carrying out the activities you planned if  you have any medical conditions eg. asthma, high blood pressure, history of heart attack etc.




FITT Principle - Suggested Proposed Activity

Here is a suggested proposed activity for kids and teens:





FITT Principle - Suggestions (1 Week Exercise Programme)

1 Week Exercise Programme




Based on a weekly schedule, make sure that you have time for exercising as well.

Recommendations for kids and teens of ages 6 to 17:
At least 1 hour of physical activity per day, excluding 2 days in a week.
1h x 5 days = 5 hours per week



For adults:
At least 150 minutes (2.5h) of moderate exercises / aerobic activity such as brisk walking, swimming, table tennis, basketball, badminton and also muscle straining activities 2 days per week.



Saturday 28 June 2014

FITT Principle - Definition

Frequency - How often you carry out physical activities.

Intensity - How hard you exercise.

Time - Duration of each exercise.

Type - A specific type of activity to target a goal.


Example:

Frequency - I exercise thrice a week.

Intensity - I go through tough training every time and noticed that my rate of heart beat is getting higher and increases every time I increase my speed or amount of strength used. 

Time - I spend at least 1 hour exercising each time.

Type - I jog and sprint on the treadmill and also swim and do rigorous sit ups. 



FITT Principle - Introduction

FITT is a principle to help maintain a balanced sporty and healthy style. It is also commonly agreed by students as a need to be empowered to construct and tailor workouts to meet their individual health-related fitness needs. It is used to guide the development of unique and bespoken fitness plans that cater an individual's specific needs.


Friday 27 June 2014

Balanced Diet - Buying the right Food

Have you ever walked into a supermarket and seen this?


You just take them all and you forget about your health?


Here's a solution! You can look at the ingredients!


But... That's such a waste of time! Whatever, who cares about health? I'll just work out after that.


Well, here's the best solution for you!


All you have to do is to look out for something on the packaging.


And it is the 'Healthier Choice' symbol!


Hooray! So remember, look out for the 'Healthier Choice' symbol and it'll help you think twice before aimlessly grabbing the tidbits and rushing to the counter!










Balanced Diet - The 4 Main Food Groups

For your meal to be considered a balanced and healthy one, these factors has to be present in your dish.

- Carbohydrates
- Fats
- Protein
- Micronutrients and Water

The above four components make up the four main food groups.

Carbohydrates are starchy foods that give us energy. Examples are potatoes, pasta and breads.


Fats give our body energy that can be stored. A layer of fat under our skin keeps us warm.
However, there are good fats and bad fats. Bad fats increase cholesterol and your risk of certain diseases. Good fats protect your heart and support overall health. In fact, good fact - such as omega-3 fats - are essential to physical and emotional health. Examples are ice-cream and donuts, butter and French fries.


Proteins help our bodies repair themselves. Examples are steamed fish, milk, eggs and peas. 

Basically, micronutrients and water are the same as vitamins and minerals, dairy and milk. Vitamins and minerals have many jobs, such as building strong bones and teeth, making blood and keeping our brains working. Dairy and milk products improves bone health and reduces the risk of osteoporosis, cardiovascular disease and two other diabetes, and with lower blood pressure in adults. examples are butterhead lettuce, fruits, carrots, and dairy products. 


As long as you have at least 1 of these foods from each food group, rest assured, you'll be in the pink of health!


Wednesday 18 June 2014

Balanced Diet - Why?

Why do we have to eat so much grains?

Grains are great sources of complex carbohydrates. They are your body's preferred fuel to support physcal and mental activities. Fill your plate with enough grains at each meal to stay energized throughout the day.


Why do we need a balanced diet?

Our bodies need a balanced diet to ensure healthy growth and development. The nutrients that the body requires are carbohydrates, fats, protein, and micronutrients and water. Unbalanced or improper nutrient consumption will result in a week body and immunity system.

Why are vegetables and fruits good for us?

Vegetables can reduce risk of heart disease, stroke and potentially lower risk of certain types of cancers. Eating plenty of vegetables also reduces your risk of macula degeneration, leading case of visual impairment in Australia. Vegetables are also the answers if you want to lose weight, they will bulk out your meal and fill you up, while adding the bare minimum of kilo joules to your daily intake. Fruits can build our immune system, nurse us back to health and increase the energy level in our bodies.

Monday 2 June 2014

Balanced Diet - Fun with Fruits & Vegetables

Let's see...















Children are born with a preference for sweet foods because of their association with energy. Meanwhile, one of the reasons why children, and sometimes adults, hate vegetables could be due to the bitterness of the greens. People often give the excuses to prevent themselves from eating vegetables such as 'they do not taste good' or 'they do not look attractive'. 

How if we 'doll-up' your healthy meal? Will that make you want to consume the greens?


If you have a sweet tooth like us, and you see a simple vanilla cupcake
















and another cupcake piped with frosting with the butter-cream frosting that that had its enriching scent wavering into your nostrils and was topped with sprinkles of a thousand shades of colours,













which would you prefer to savour more?

Well, definitely the cupcake that's garnished, right? Let's look into why this is so.
Plating is as important as how the food tastes. Presentation is the process of offering the selected foods to guests in a fashionable way that is visually pleasing. Most of the time, we're happy just to get the food on the table and any points for presentation are just bonuses. Yet, we know that how food is presented definitely has an effect on how we perceive and enjoy it. Just imagine the difference between a pile of meat on a platter verses sliced meat carefully arranged over oven-roasted vegetables. Even the most humble home-cooked meal can feel fancy if it's arranged and presented nicely. Well, as the saying goes, "the eye eats first". As mentioned, the creativity and skill that goes into cooking or baking has to be placed on the plate, and skill, experience and most importantly, style needs to be incorporated. In a nutshell, the fancier the dish looks, the more the consumer would want to dive right into it!

This is no different from vegetables. Vegetables can be presented in many different ways and even forms.

Let's have Fun with Fruits & Vegetables!






















Take a look at the above collage. As you can see, the salad in the first column is so plain and boring. But look at what you can turn it into! Also incorporating healthy food, you can create a completely different looking but equally nutritious bite-sized snack!
Take a look at the second column. A simple leaf of lettuce with a cherry tomato and an egg all held together with a toothpick and placed on a classy white platter. How much of a difference it actually makes as compared to leaves thrown into a bowl! This idea is cute and you can even put this on the table during a party.
How about the dish in the third column? This idea is appealing, especially to kids! With wholewheat bread being the body, lettuce being the hair, cheese being the nose, seaweed being the pupils, eggs being the eyes and cherry tomatoes being the jewellery, a nutritious yet creative dish has been displayed on the table! 

Finally, let us take a look at this collage. This is what I mean by 'food can be presented in different forms'. Hmm... Instead of eating strawberries, let's have a change. How about drinking strawberries! Simply throw strawberries in the blender, turn on the switch and you got it, strawberry juice! Now, just pour the juice in a classy glass and I bet you'll be drifted off into the beautiful land of fresh red strawberries, because I did!You can also serve your fruits in the form of a tart. Grab a tart base from the grocery store or you can make your own tart base from scratch. Just ensure that you replace the flour with wholewheat flour to make it healthy. Once you've gotten your tart base, place your fruits on the tart and there you have it, a bite-sized snack that's great for a party or just to eat during tea-break!Mmm... Did someone say 'heart-shaped watermelons'? Using a cookie cutter, cut out slices of watermelon and display them on a fanciful platter to serve. Exquisite!Chocolate! I love chocolate. But isn't chocolate unhealthy? Don't they contain a high level of sugar and a lot of cocoa which is very unhealthy? Well, this doesn't give you a free pass to strap a box of Bon Bons to your face. Some chocolates are packed such that they have a more powerful health punch than others, thanks to naturally occurring healthy chemicals found in cacao. The higher the amount of cacao, the darker the treat and the more health benefits you'll reap, such as reduced blood pressure and a better mood. Therefore, get into your kitchen, microwave melt some dark chocolates and dip your strawberries in the pool of healthy chocolate sea! Remember, only dark chocolates and not milk or white chocolates as milk and white chocolates are dangerously unhealthy as compared to dark chocolates which is loaded with antioxidants and are beneficial to our health. Here, you can make yourself oh-so-happy, indulging yourself in the goodness of the rich dark chocolate and fresh strawberries!
Hope you've picked up some hacks on how to lift up your mood when faced with greens and healthy bitterness!

Thursday 29 May 2014

Balanced Diet - What you should Eat

Select the correct type and amount of food to ensure that you are having a balanced diet.

Source: http://www.hpb.gov.sg/HOPPortal/health-article/2638


Planning a simple menu

Planning a simple menu isn't difficult. As long as each meal or snack has some fiber, protein, complex carbohydrates and a little bit of fat. Here is an example of how to plan a menu for a day, which consists of breakfast, lunch and dinner.

Breakfast is important, as it will help you kick-start your day with plenty of energy. Therefore, do not ruin your breakfast with high-fat and high-calorie foods! Choose some protein and fiber for your breakfast, and it's a good time to have some fresh fruit.
  • One serving of oatmeal
  • One-half cup of strawberries
  • One or two tablespoon of chopped nuts (preferably walnuts or macadamia nuts)
  • A glass of orange juice
A mid-morning snack is totally optional. If you eat a larger breakfast, you may not feel hungry until lunchtime. However, if you are feeling a little bit hungry and lunch is still 2 to 3 hours away, a light mid-morning snack will tide you over without adding a lot of calories.
  • One serving of plain yogurt mixed with one-half cup of blueberries and a little touch of honey
  • Water (or diet soda)
Lunch is often something you eat at work or school, so here is an idea for a portable lunch you can pack and take with you.

A sandwich made with:
  • Two slices of 100-percent wholegrain bread
  • Two or three ounces of lean turkey breast
  • A little mayonnaise (or mustard)
  • A tomato slice
  • Lettuce
  • One-half to one cup of raw baby carrots
  • One can (or bottle) of sparkling water
A mid-afternoon snack is also optional. Keep it low in calories and eat just enough to keep you from feeling too hungry (dinner is just a couple of hours away).
  • An apple
  • A handful of walnuts
  • A glass of milk
Dinner is a time when it is easy to over-eat, especially if you haven't eaten much during the day, therefore you should watch your portion sizes. Mentally divide your plate into four quarters. One quarter is for your meat or protein source, one quarter is for starch and the last two quarters are for green and colourful vegetables and/or a green salad.

  • One serving of baked or roasted chicken breast
  • One small baked potato with salsa or low fat sour cream
  • Large portion of steamed asparagus
  • One small 100-percent wholegrain roll
  • Small glass of white wine which is optional (or regular wine)
A light complex carbohydrate-rich evening snack may help you sleep, but you should avoid heavy and greasy foods or foods high in refined sugars
  • Six wholegrain crackers
  • Two ounces of sliced cheese
  • One piece of fresh fruit

Here are some simple tips:
  • Drink water or non-fat milk instead of sugary sodas
  • Choose 100-percent wholegrain breads and cereals (At least half of your servings of breads and cereals should be wholegrain)
  • Avoid highly processed lunch meats and sausages, which are high in saturated fat and calories
  • Cut back on fatty red meats (Choose more fish and seafood or vegetarian protein sources like dry beans and soy
  • Increase your intake of brightly-coloured and dark green vegetables
  • Serve fresh fruits and berries for dessert
Source: http://nutrition.about.com/od/diets/ht/samplemenu1.htm





Balanced Diet - Food Pyramid

What is a food pyramid?

The food pyramid is a simple pyramid-shaped grid which shows how much you should eat a type of food and what types of food you should and should not briefly.

____________________________________














What is a food pyramid used for?

The food pyramid is used in health education as a guideline for good nutrition. It is also used to indicate how many servings of each nutrient needed to maintain a balanced diet.



Balanced Diet - What is it?

Do you ever find yourself in this situation?


When you are served with a bowl filled with nothing but fresh greens,


do you go "what!?" ?


And when you are greeted with a feast of junk food,

 your eyes sparkle with delight and excitement and you go "yum!",


then you dive right into your meal, eating till your heart's content,


after which you find yourself having a bloated stomach?


Do you do this frequently then one day, this happens?


If so, it means that you are not maintaining a balanced diet and you are not in the pink of health. It's time for you to eat lesser junk food and start loving healthy, nutritious food!



Well, you've come to the right place! In this topic, you will learn more about Balanced Diet and a couple of tips on how to keep yourself junk-food-free. Keep reading this topic and you'll see.

Okay. But first, do you know what a balanced diet is? Before you start reading this topic, it is important to know what a balanced diet is.

What is a balanced diet?



Eating a balanced diet means choosing a wide variety of foods and drinks from all the food groups. It also means eating certain things in moderation, namely saturated fat, trans fat, cholesterol, refined sugar, salt and alcohol. 

Basically, it somewhat means healthy eating.

Welcome!


Hi, welcome to our blog. We are 5 Crescentians from Group 3 of 1G2. This is our website for our Physical Education assignment. We were assigned to do the topics of Balanced Diet and FITT Principle. Enjoy!

- Jena (10)
- Jane (12)
- Hanisah (8)
- Naqiyah (20)
- Huiyu (37)